Tongue 'n Cheek

Italian inspired sustainable street food to be found in the streets of London


We aim to use underrated meat or fish cuts taking into consideration sustainability, diversity, food education and affordability. Being a London s'street foodie' exposess us to a wide range of people that are willing to experiment and expand their food culture knowledge.

Take a look at our sample menus

click the names to look trough the different menus types  



Here a short gallery of some of our "beauties". Photos by Ben Monk

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